Popular Conditions & Diets
This collection is for anyone exploring a bulking phase in a thoughtful and sustainable way, whether that means lifting heavier weights, training more consistently, or simply wanting meals that make it easier to meet higher protein needs.
These recipes focus on protein-forward dishes paired with balanced carbohydrates and fats, helping support recovery, energy levels, and steady progress, without turning meals into a numbers game.
You won't find extremes here. No "eat big or go home" mentality, no pressure to track every macro, and no one-size-fits-all approach. Instead, these are real, satisfying meals designed to fit into everyday life, including weeknight dinners, meal prep, and post-workout meals, so bulking feels supportive rather than overwhelming.
These are real recipes to meet you where you are, offering nourishment that supports strength, consistency, and long-term well-being.
Recipe by Tina Gravalos
These steak and veggie kebabs are simple, protein-forward, and easy to scale up, perfect for bulking seasons and summer grilling alike. Steak delivers high-quality protein, while vegetables add colour and balance. Pair them with rice, potatoes, or flatbread to round out the macros, or prep extra skewers for leftovers throughout the week. They're quick to cook, easy to customize, and great for keeping protein intake consistent without overthinking meals.
Recipe by Megan Horsley
Lamb chops are a rich, protein-dense option that fits nicely into a bulking phase, especially when paired with carbohydrates like rice, potatoes, or flatbread. This version is brightened with orange, ginger, and cilantro for balance and freshness. It's an excellent choice for dinners that feel elevated but still support higher energy needs. Perfect for nights when you want something flavour-forward and satisfying without a long ingredient list.
Recipe by Tina Gravalos
These lemony lamb meatballs are a simple, protein-forward option that works well for bulking when you want something satisfying and easy to portion. Lamb brings rich flavour and essential nutrients like B12, zinc, and selenium, while parsley, garlic, oregano, and cumin keep things bright and savoury. Serve them with rice, roasted potatoes, pita, or a grain bowl to round out the macros, and add tzatziki or a yogurt-based sauce if you want an extra boost of protein and creaminess. Great for meal prep, too.
Recipe by Carley Nadine
For a plant-based, protein-forward meal that still feels hearty, these red lentil patties are a great go-to. Lentils provide protein and fibre, oats add structure and staying power, and sweet potatoes keep the texture tender and satisfying, great when you're eating a bit more during a bulking phase. The lemon tahini sauce adds fats and flavour that make the whole plate feel complete. Serve with pita, rice, roasted vegetables, or a big salad, and keep leftovers on hand for easy lunches.
Recipe by Megan Horsley
This lentil loaf offers a plant-based alternative to classic meatloaf, with plenty of protein, fibre, and texture to keep meals satisfying during a bulking phase. Lentils, mushrooms, and vegetables create depth and structure, while the savoury topping brings familiar comfort. Pair it with mashed potatoes, rice, or roasted vegetables to build a balanced plate, or enjoy leftovers in sandwiches or grain bowls. It's a great reminder that bulking can include plant-forward meals that still feel substantial.
Recipe by Megan Horsley
These chickpea blondies are a practical way to incorporate protein, carbs, and healthy fats into a snack or post-workout treat. Chickpeas, almond butter, and collagen powder work together to create a soft, satisfying texture that feels more substantial than a typical baked good. They're easy to portion, kid-friendly, and great to keep on hand when appetite is higher, and you want something quick that still supports recovery and steady energy.
Recipe by Megan Horsley
These dill salmon burgers are a protein-forward alternative to classic burgers, with a balanced mix of protein, carbs, and fats that fits beautifully into a bulking phase. Sweet potato helps bind the patties and adds satisfying carbohydrates, while fresh herbs and Dijon keep the flavour bright. Serve over greens, in a bun, or alongside roasted potatoes or rice for an easy macro-friendly dinner. The lemon aioli pulls everything together, making this one feel restaurant-level without a lot of effort.
Recipe by Fran Allen
Quiche is one of those quietly perfect bulking meals: high in protein, easy to portion, and genuinely satisfying. This gluten-free spring version is packed with eggs, Gruyère, and veggie-rich fillings like leek, asparagus, and spinach. So you're getting a balanced plate that supports steady energy and recovery. It's delicious hot or cold, makes a great make-ahead breakfast or lunch, and works well for meal prep when you want something you can grab and eat between meetings, school runs, or workouts.
Recipe by Megan Horsley
If you're looking for a high-protein dinner that feels simple yet special, this grilled salmon is it. The herb-and-caper crust adds punchy flavour and a satisfying texture, while salmon delivers protein plus supportive fats that pair well with carbs like potatoes, rice, or grilled bread; ideal for bulking without feeling overly heavy. It comes together fast, works beautifully for hosting, and scales easily for leftovers. Add a big salad or roasted vegetables, and you've got a balanced, macro-friendly meal in minutes.
Recipe by Megan Horsley
This high-protein chocolate pudding is a smart way to add extra protein to your day while still feeling like a treat. The texture is creamy and rich thanks to a surprising base (hard-boiled eggs), plus cocoa, maple syrup, and vanilla for classic pudding flavour. Psyllium husk adds a gentle fibre boost, which can be helpful when you're eating more during a bulking phase. It's quick to blend, easy to portion, and great as a post-workout snack or dessert when you want something chocolatey.
Recipe by Tina Gravalos
When you want a no-fuss, protein-forward dinner that fits into a balanced bulking phase, pork tenderloin is a great option. This version is simple: lemon, garlic, olive oil, and oregano, but it still tastes bright and fresh, especially alongside roasted potatoes, rice, or grilled vegetables. It's quick on the grill, slices beautifully for meal prep, and keeps well for a few days, allowing you to build easy lunches for on-the-go use. Think: reliable protein, minimal ingredients, and a meal that supports strength and steady energy.
Recipe by Jaclyn Irwin
This is a high-protein meal for nights when you want something fast, flavourful, and a little elevated. Crispy snapper cooks quickly, and the buttery pan sauce, featuring olives, capers, and crispy sage, delivers big Mediterranean-inspired flavour with minimal effort. To make it bulking-friendly and more macro-balanced, pair it with a carb you love, like rice, roasted potatoes, quinoa, or crusty bread, plus a simple vegetable side. It's a great reminder that "balanced" can still feel exciting, even on a weeknight.
Recipe by Jennifer Barr
This creamy butter bean dip is a simple way to add extra calories, fibre, and plant-based protein to meals, which is perfect when you're bulking and want snacks that actually support you. Tahini and olive oil bring satisfying fats, while butter beans blend into a smooth, hummus-like texture with garlic, cumin, and warm spices for a little kick. Use it as a dip with crackers or veggies, spread it on sandwiches, or add it to bowls as a flavour-packed "extra." It's also a smart meal-prep staple for busy weeks.
Recipe by Fran Allen
These one-pan harissa meatballs are made for busy bulking seasons: protein-forward, full of flavour, and great for meal prep. Quick oats keep the texture tender, harissa adds smoky heat, and the passata-based sauce makes this feel comforting without being complicated. Serve over rice, couscous, quinoa, or pasta to create a balanced macro plate, or pair with a salad for a lighter option. Leftovers hold up well for several days, making it feel much more doable to hit higher protein goals.
Recipe by Jaclyn Irwin
This one-pan Greek chicken is the kind of meal that makes a bulking phase feel simple and doable. Bone-in, skin-on chicken thighs bring satisfying protein and fats, while potatoes cook alongside them to round out the plate with steady, comforting carbs. Lemon, oregano, and olives keep the flavour bright and savoury with minimal effort. It's a great option for nights when you want something hands-off but still balanced. Plus, the leftovers reheat well for an easy next-day lunch.
Recipe by Megan Horsley
This white chicken chili is a weeknight-friendly, macro-balanced meal that checks all the boxes for a thoughtful bulking phase: protein from chicken thighs, fibre and carbs from cannellini beans, and plenty of flavour from salsa verde and warm spices. It's a one-pot recipe that's easy to make, easy to portion, and even better the next day making it a go-to for meal prep. Top it with avocado, sour cream, and lime if you want to bump up calories and fats in a way that still feels balanced and satisfying.
Recipe by Fran Allen
This is classic comfort food with a protein-forward, balanced twist, perfect when you're bulking and want meals that feel hearty without being complicated. Lean ground beef and quinoa bring structure and staying power, while grated veggies (zucchini, carrot, mushrooms) add moisture and flavour, plus a little extra fibre. The spicy ketchup topping gives that familiar meatloaf vibe with a bit more kick. Serve it with mashed potatoes, rice, or roasted sweet potatoes, and you've got an easy, well-rounded dinner that also makes great leftovers.
Recipe by Megan Horsley
If you're looking for a high-protein breakfast that actually keeps you going, this wrap is built for it. Eggs, bacon, and cheddar bring serious protein and satisfying fats, while roasted sweet potatoes add the kind of carbs that make bulking feel steady, not chaotic. The lemon-garlic mayo ties everything together, and the wraps freeze well, making them a great meal-prep option for busy mornings. Add avocado if you want an extra boost, or keep it simple, either way, it's a protein-forward start that feels substantial.
Recipe by Jaclyn Irwin
This chicken thigh recipe is proof that high-protein meals can still feel indulgent without extra effort. Pesto-stuffed chicken brings flavour and fats that support a bulking phase, and the prosciutto adds a salty, crisp finish that makes it feel special. Serve it with sweet potato fries, roasted potatoes, rice, or a grain bowl to balance the macros, or pair with a big salad when you want something lighter on the side. It's quick, satisfying, and easy to repeat, exactly what you want when consistency matters.
Recipe by Jaclyn Irwin
These scallops are a great option when you want a protein-forward meal that feels restaurant-worthy at home. The seared scallops cook quickly, while crispy pancetta, capers, and a brown butter-lemon sauce add richness and depth, perfect for bulking when you want meals that feel satisfying and supportive. For balanced macros, serve with a carb like rice, pasta, potatoes, or crusty bread to soak up the sauce, plus a simple green vegetable or salad. It's a beautiful "date night" dinner that still fits the goal.
Recipe by Tina Gravalos
Wings are a fun, protein-forward option for bulking—perfect for when you want something easy, shareable, and full of flavour. This honey garlic sesame version skips breading but still delivers that sweet-salty, sticky finish everyone loves. Pair them with rice, potatoes, or fries for a more macro-balanced meal, or add a crunchy slaw or salad on the side to round things out. Great for game nights, casual dinners, or meal prep when you want leftovers that you'll actually look forward to eating.
Recipe by Tina Gravalos
These quick skillet turkey meatballs are a reliable staple when you're aiming for more protein without spending your whole evening cooking. They come together fast, crisp up beautifully in the pan, and work in just about any meal setup, pita wraps, grain bowls, pasta, salads, or a simple plate with roasted potatoes. Turkey is a lean protein option, so it's easy to "bulk it up" by pairing with carbs and a sauce you love. Make a batch, and you've got flexible, protein-forward building blocks for the week.
Recipe by Jaclyn Irwin
This is comfort food energy, with a balanced-macro approach that fits a thoughtful bulking phase. Lightly breaded chicken breast brings the protein, and the cashew-based mushroom sauce adds creaminess, flavour, and supportive fats, without dairy. It's a great meal to pair with rice, pasta, mashed potatoes, or crusty bread, especially when you're trying to keep meals filling and consistent. It also comes together quickly, which makes it a solid option for weeknights when you still want something that feels complete.
Recipe by Jaclyn Irwin
This Instant Pot beef and mushroom stew is a high-protein, one-pot meal that's ideal for bulking when you want something hearty and low-lift. The pressure cooker makes the beef tender with minimal effort, while mushrooms and carrots add depth and comfort. Serve it with crusty bread, rice, or potatoes to round out the carbs and make it a more macro-balanced meal, which is super helpful when you're eating a little more to support training. Bonus: it stores well, reheats beautifully, and makes meal prep feel genuinely satisfying.
Recipe by Fran Allen
This one-pot sausage and lentils recipe is a cozy, protein-forward meal that fits beautifully into a thoughtful bulking phase. Sausages and lentils work together to provide both protein and slow-digesting carbs, while vegetables and herbs add depth and comfort. It's hearty without being heavy, budget-friendly, and ideal for batch cooking when you want meals that carry you through busy days. Serve as-is or with crusty bread or rice if you're looking to add a little extra fuel.
Recipe by Kelsey Russell-Murray
These refried bean and sweet potato burritos are a plant-forward, macro-balanced option that works well for bulking without relying solely on animal protein. Beans, brown rice, and sweet potatoes provide a steady mix of protein, fibre, and complex carbs, while cheese and avocado add satisfying fats. They're filling, flavourful, and easy to prep ahead, making them a great choice for lunches or dinners when you want something comforting that still supports higher energy needs.
Recipe by Megan Horsley
This streamlined roast turkey dinner is a high-protein staple that's ideal for bulking seasons when consistency matters. Combining lean turkey breast with richer turkey thigh gives you the best of both worlds—plenty of protein with enough fat to keep things satisfying. It's simple, flexible, and pairs easily with potatoes, rice, stuffing, or roasted vegetables. Make it once and use leftovers all week for sandwiches, grain bowls, or quick dinners that make hitting protein needs easier.
Recipe by Tina Gravalos
This one-pan sausage dinner is a low-effort, high-reward meal that works well when you're eating a little more to support training. Sausages provide protein and fats, while potatoes, apples, and vegetables add carbs and fibre to round things out. Everything roasts together for maximum flavour with minimal cleanup, making it perfect for busy nights or meal prep. It's satisfying, balanced, and easy to customize based on what you have on hand.
Recipe by Jaclyn Irwin
These mushroom and lentil balls are a hearty, plant-forward option that fits nicely into a thoughtful bulking phase, great for anyone looking to mix up protein sources. Lentils, walnuts, and breadcrumbs create a satisfying base, while the creamy mushroom gravy adds richness and calories in a supportive, not excessive way. Serve them with mashed potatoes, rice, or pasta to build a more macro-balanced plate. They're also great for meal prep and freeze well for future meals.
Recipe by Jaclyn Irwin
This vegan nourish bowl is a great example of how bulking doesn't have to mean heavy or complicated meals. Chickpeas and quinoa provide plant-based protein and carbs, while roasted vegetables and tahini sauce add flavour and healthy fats. It's flexible, easy to prep, and works well as a base you can build on, add extra grains, lentils, or tofu if you want to increase protein or calories. Ideal for lunches that keep you feeling steady and fuelled.
Recipe by Kelsey Russell-Murray
These wraps are a quick, satisfying option when you want something plant-forward that still delivers on protein, fibre, and energy. Black beans and cheese provide protein, avocado adds healthy fats, and whole wheat tortillas help round out the carbs, making this a solid choice during a bulking phase. They come together fast and work well for lunches or light dinners, especially when paired with a side like roasted potatoes, soup, or a grain salad.
Recipe by Julia Gibson
This spicy turkey and bean chili is a weeknight staple that's really helpful for bulking phases, easy to portion, easy to reheat, and built with balanced macros. Ground turkey keeps it protein-forward, while sweet potato and two kinds of beans add hearty carbs and fibre for steady energy. The spice blend brings real warmth without complicated prep, and toppings like avocado, sour cream, or coconut yogurt make it simple to bump up calories and satisfaction. Make a big batch and you've got a cozy, high-protein dinner (and leftovers) ready all week.
Recipe by Fran Allen
This plant-forward take on the viral "Marry Me" trend swaps chicken for chickpeas, creating a protein- and fibre-rich meal that still feels comforting and indulgent. Chickpeas soak up the creamy, savoury sauce beautifully, making this an excellent option for bulking when you want variety beyond meat-based meals. Serve it with pasta, rice, or crusty bread to round out the carbs and build a more macro-balanced plate. Quick, budget-friendly, and deeply satisfying.
Recipe by Tina Gravalos
This is a classic, hearty meal that fits naturally into a bulking phase—rich in protein, fats, and comfort. Slow-braised short ribs become tender and flavourful, while creamy mashed potatoes provide grounding carbs that help make the meal feel complete. It's ideal for colder months, shared dinners, or weekends when you want to cook once and enjoy a well-balanced meal for a few days. A true "stick-to-your-ribs" option that supports higher energy needs without feeling forced.
Recipe by Julia Gibson
This turkey and bean chili is a reliable, protein-forward staple that works exceptionally well for meal prep during a bulking phase. Ground turkey keeps things lighter, while beans, sweet potato, and vegetables add carbs and fibre for balance. It's easy to scale up, freezes well, and can be customized with toppings like avocado, sour cream, or coconut yogurt to increase calories and fats as needed. Comforting, flexible, and ideal for busy weeks.
Recipe by Megan Horsley
This high-protein ice cream sandwich proves that bulking doesn't have to mean skipping dessert. Each sandwich delivers a solid protein boost thanks to a cottage-cheese-based ice cream, paired with gluten-free chocolate chip cookies for balance and enjoyment. It's a fun and practical way to add extra calories and protein, super helpful when your appetite is high, or you want something satisfying after training. Keep a batch in the freezer for an easy, feel-good treat.
Recipe by Tina Gravalos
These roasted turkey legs are simple, flavourful, and naturally protein-forward, ideal for bulking when you want hearty meals without a lot of prep. The orange marmalade adds sweetness and depth, while squash and fennel roast alongside to round out the plate with carbs and fibre. It's a great alternative to cooking a whole turkey and works well for leftovers, especially when paired with mashed potatoes or grains.
Recipe by Megan Horsley
This steak and mushroom pie is a deeply satisfying, protein-rich meal that's perfect for times when you need something hearty and grounding. Tender beef, vegetables, and a savoury gravy sit beneath a gluten-free crust, making it a great option for bulking phases that call for higher calories and comfort. Serve it as a main with a simple salad or vegetables on the side, or enjoy leftovers as an easy reheat meal that still feels complete.
Recipe by Jaclyn Irwin
This sheet-pan salmon dish delivers bold flavour and balanced macros in a relatively quick, weeknight-friendly format. Salmon provides high-quality protein and healthy fats, while squash and quinoa offer complex carbohydrates that help support training and recovery. The brown butter gochujang sauce adds richness without overwhelming the dish. It's an excellent option for bulking when you want meals that are both exciting and straightforward, yet still nourishing.
Recipe by Megan Horsley
This gluten-free, high-protein tiramisu is a great example of how desserts can still play a role during a thoughtful bulking phase. Ricotta and sheep's milk yogurt provide protein and creaminess, while coffee and cacao bring classic tiramisu flavour without being overly sweet. It's rich, satisfying, and easy to portion, making it a smart option when you're aiming to add calories and protein in a way that still feels intentional. Perfect for gatherings, make-ahead desserts, or when you want something that feels special but supportive.
