Herby Parsnip Fries

1

Preheat oven to 400 degrees F and line a large baking sheet with parchment paper.

2

Cut parsnips into fries. You can make them any size you would like.

3

In a large bowl, add the parsnip fries, olive oil and mix to coat the fries.

4

Add the garlic powder, parsley, onion powder, oregano, sea salt, pepper and mix to combine. Give them a taste and add more flavour if needed.

5

Spread parsnip fries onto the baking sheet. Bake for 15 minutes per side or until they reach your desired doneness.

6

Once the parsnip fries are done, add them to a serving dish and top with grated parmesan, if using.

7

Serve with your favourite protein like chicken, steak, fish.