Spring Sangria

Recipe by Tina Gravalos



Cook Time


Prep Time



Serves 08

A fun way to incorporate some seasonal produce, like strawberries, is in a sangria! This spring sangria is light and refreshing. If you’re feeling a little extra fun you could add some gin, vodka or white wine.


  1. 1

    Add all of the ingredients, except for the ice cubes, to a large pitcher and stir to combine.

  2. 2

    Refrigerate for 30 minutes to let the flavours infuse.

  3. 3

    When ready to serve, pour into glasses and add ice cubes. Enjoy!

  4. 4

    Note: The lemonade used had no sugar added.

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