Gluten-Free BBQ Sauce

Recipe by Megan Horsley

Ingredients

9

Ditch the preservatives and make your own BBQ sauce! This smoky sauce is the perfect, healthier BBQ sauce for all your favourite grilled proteins.

Side

Ingredients

300mL

Tomato Paste

4Tbsp

Apple Cider Vinegar

4Tbsp

Coconut Aminos

1/2cup

Maple Syrup

1/4tsp

Peppercorns

1/2tsp

Himalayan Pink Salt

1/2tsp

Garlic Powder

1/2tsp

Onion Powder

4drops

Liquid Smoke

Instructions

1

WHISK: all of the ingredients together. Store in an airtight container in the fridge.

2

Substitutions: No coconut aminos? Use low-sodium tamari instead.

Explore More

Gluten-Free

More Recipes by Megan Horsley

Megan Horsley is a Toronto-based Holistic Nutritionist, Personal Trainer and Recipe Developer. She is passionate about helping women become stronger, more confident and happier in their bodies through holistic wellness practices. When Megan isn't consulting, she loves to create recipes that combine indulgence with healthy ingredients.

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