Carrot Orange Popsicles
Carrot Orange Popsicles
Recipe by Tina Gravalos
Ingredients
5
Serves
6
Popsicles are my favourite to make in the summer! The possibilities are truly endless. You can have fun with different popsicle mold shapes, too. I incorporated some kefir and Greek yogurt for some protein and added some veggies and herbs to bump up the nutrients.
Snack
High Protein
Kid-Friendly
Ingredients
1 med
Carrot
peeled and roughly chopped
1
Navel Orange
peeled and sectioned
1 cup
Plain Kefir
1/2 cup
Greek Yogurt
2 Tbsp
Pure Maple Syrup
Instructions
1
Add all of the ingredients to a blender and blend until smooth. Pour into popsicle molds and freeze for at least 6 hours.
Explore More
Summer Recipes
High Protein
Refined Sugar Free
Gut Health
Vitamin-Rich
Sweet
More Recipes by Tina Gravalos
Tina is a Food Photographer, Recipe Developer & Holistic Nutritionist from Ontario, Canada. She is the founder of Made of Philo where she shares simple recipes with a healthier twist that anyone can whip up. Tina believes that food should be enjoyed no matter where you're at on your wellness journey.
