Popular Conditions & Diets
Ingredients
7
Time
5m
Serves
1
Recipe by Megan Horsley
Ingredients
7
Time
5m
Serves
1
Beverage
1 Tbsp
Dandyblend Powder
1 cup
Oat Milk
1 tsp
Maple Syrup
1 tsp
Cacao Butter
1 tsp
Cacao Powder
1 pinch
Sea Salt
1 pinch
Ground Cinnamon
1
WARM: in a small pot, add all of the ingredients and warm the mixture over medium heat.
2
BLEND: the mixture in a blender to create a frothy and creamy consistency.
3
POUR: into your favourite mug and enjoy!
4
Substitutions: No caffeine whatsoever? Omit the cacao powder for carob powder. No blender? You can whisk or froth the mixture in the pot if blending is not an option. Can’t get Dandyblend? Opt for 1/4 cup steeped dandelion root tea.
Megan Horsley is a Toronto-based Holistic Nutritionist, Personal Trainer and Recipe Developer. She is passionate about helping women become stronger, more confident and happier in their bodies through holistic wellness practices. When Megan isn't consulting, she loves to create recipes that combine indulgence with healthy ingredients.
