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Recipe by Fran Allen
Sticky, spicy, and just sweet enough, these gochujang chicken wings are a standout addition to any Super Bowl spread. Oven-baked until crisp and tossed in a bold Korean-inspired sauce made with gochujang, ginger, maple syrup, and tamari, they deliver big flavour without complicated prep. Naturally gluten-free and easy to scale for a crowd, these wings are perfect for game day, casual gatherings, or anytime you want an impressive appetizer that disappears fast.
Recipe by Megan Horsley
Creamy, tangy, and ready in minutes, this vegan ranch dressing is a game-day essential. Made with coconut yogurt, fresh herbs, and classic ranch seasonings, it's perfect for veggie platters, dipping wings or fries, and spreading onto wraps and sandwiches. Easy to customize and quick to prep, this dairy-free dressing is a crowd-friendly staple that belongs on every Super Bowl snack table.
Recipe by Jaclyn Irwin
These sausage-stuffed fried olives are a bold, bite-sized appetizer made for sharing. Briny Castelvetrano olives are filled with savoury Italian sausage, breaded, and fried until golden and crisp. They're rich, salty, and incredibly satisfying, the kind of snack that disappears fast once the game starts. Prep them ahead and fry just before serving for an impressive Super Bowl appetizer with minimal stress.
Recipe by Jaclyn Irwin
Crunchy, creamy, and packed with pickle-forward flavour, this dill pickle coleslaw is a fun twist on a classic side. Made with shredded cabbage, radish, carrots, and a tangy yogurt-based ranch dressing, it's the perfect fresh contrast to rich game-day favourites. Serve it alongside sliders, wings, or sausages to balance out the spread with something bright and refreshing.
Recipe by Jaclyn Irwin
These fully loaded cauliflower nachos deliver all the comfort of classic nachos with a veggie-forward twist. Crispy roasted cauliflower is layered with tortilla chips, fresh toppings, and a smoky, dairy-free cashew queso that brings serious flavour. Perfect for sharing and easy to customize, this plant-based appetizer fits right in at any Super Bowl party, even among die-hard nacho fans.
Recipe by Tina Gravalos
Sweet, savoury, and sticky in the best way, these honey garlic sesame chicken wings are an easy crowd-pleaser for Super Bowl Sunday. They're baked (not breaded) for a lighter twist, then tossed in a simple sauce made with toasted sesame oil, garlic, honey, and coconut aminos. Perfect for feeding a group with minimal prep, these wings deliver big flavour fast, and they pair beautifully with fries, rice, or a fresh, crunchy side.
Recipe by Jaclyn Irwin
This dairy-free spinach artichoke dip brings all the classic comfort of the original, creamy, rich, and scoopable, but made completely plant-based. A cashew-based sauce blended with lemon, garlic, and miso creates that savoury, cheesy-style flavour, while spinach and chopped artichokes keep every bite hearty. Serve it warm with crackers, pita, or a veggie platter for a Super Bowl snack that disappears quickly.
Recipe by Megan Horsley
Crispy on the edges and packed with flavour, these carrot and parsnip fritters are a fun game-day bite that feels a little more elevated, without being fussy. Made with shredded root veggies and gluten-free flour, they're quick to cook and easy to batch for a crowd. The dill yogurt dip adds a bright, tangy finish (and a little extra protein), making these perfect for snacking, sharing, and balancing out richer Super Bowl favourites.
Recipe by Tina Gravalos
These spicy cauliflower wings bring all the crunch and heat energy of classic wings with a veggie-forward twist. Breaded with gluten-free crumbs, baked until golden, and brushed with your favourite hot sauce, they're easy to make and fit a wide range of dietary needs. Serve them with a creamy ranch-style dip for a Super Bowl appetizer that keeps everyone snacking, whether they're plant-based or just here for the hot sauce.
Recipe by Megan Horsley
Creamy, warm, and ridiculously easy, this crab cream cheese dip is a game-day MVP. With just a handful of simple ingredients, cream cheese, horseradish, crab, and salt, it bakes up rich and scoopable with a subtle kick. Serve it with crackers and crunchy veggies for a Super Bowl appetizer that feels a little fancy but takes almost no effort. Perfect for a small gathering, or double it for a crowd.
Recipe by Jaclyn Irwin
This harissa carrot lentil hummus is a bold, snackable dip that brings serious flavour to any Super Bowl spread. Roasted carrots add natural sweetness, red lentils make it extra creamy, and harissa delivers just the right amount of heat. Use it for dipping veggies and pita, spreading onto sandwiches, or building an easy snack board that balances out heavier game-day bites. Bonus: it's plant-based and great for prepping ahead.
Recipe by Tina Gravalos
These sheet pan cauliflower nachos are a colourful, gluten-free twist on a game-day classic. Roasted cauliflower replaces tortilla chips and gets loaded with seasoned ground turkey, melty goat cheddar, and fresh toppings for a hearty, shareable appetizer. Everything comes together on one pan, making it easy to prep, easy to clean up, and perfect for Super Bowl snacking when you want something bold but a little different.
Recipe by Megan Horsley
These BBQ chicken wings are simple, classic, and made for feeding a crowd. A quick dry brine helps the skin crisp up without breading or frying, then they're finished with your favourite BBQ sauce right at the end for that sticky, saucy payoff. Perfect for Super Bowl Sunday, backyard-style spreads, or anytime you want wings that are easy to prep, easy to scale, and guaranteed to disappear.
Recipe by Jaclyn Irwin
Fast, flavour-packed, and a little unexpected for game day, these chili garlic shrimp tacos bring a fresh, spicy upgrade to your Super Bowl menu. The shrimp cook quickly in a hot skillet, while the herby green yogurt dressing adds a creamy, zesty finish that ties everything together. Serve with crunchy cabbage, avocado, and radish for a lighter, bright option that still feels satisfying and party-ready.
Recipe by Jaclyn Irwin
Sweet, salty, and just a little spicy, these savoury stuffed dates are an easy game-day appetizer that always gets attention. Medjool dates are filled with a lemony goat cheese mixture, wrapped in prosciutto, and baked until crisp, the kind of bite that disappears as soon as it hits the table. They're quick to prep, easy to make ahead, and perfect for adding a little touch of luxury to your Super Bowl spread without extra work.
Recipe by Jaclyn Irwin
These Thai-style pork ribs are made for a Super Bowl main event, bold, sticky, and packed with flavour. The ribs marinate overnight in a punchy blend of tamari, fish sauce, lime, lemongrass, ginger, garlic, and five spice, then cook low and slow until tender. A quick finish on the grill adds that charred, smoky edge, and the toppings (Thai basil and peanuts) bring crunch and freshness—ideal for a bigger gathering when you want a showstopper.
Recipe by Tina Gravalos
These BBQ pulled jackfruit sliders are a plant-based crowd-pleaser that fits right in on game day. Young jackfruit cooks down into tender, shredded "pulled" pieces that soak up BBQ sauce beautifully, then gets piled onto slider buns with a tangy cabbage slaw and pickles for crunch. Fast to make, easy to prep ahead, and perfect for feeding a group, even the meat-eaters won't feel like they're missing out.
Recipe by Jaclyn Irwin
Crispy, golden, and seriously snackable, these delicata squash rings are a fun alternative to fries and onion rings on Super Bowl Sunday. Breaded and pan-fried until crunchy on the outside and tender in the middle, they're served with a creamy gochujang dip that brings the perfect spicy kick. You can slice the squash ahead to save time, making this an easy shareable appetizer that feels a little different from the usual game-day lineup.
Recipe by Isra Al-Salem
This toasted marinated walnut hummus is a snack-board staple with extra texture and depth. Creamy chickpea hummus gets topped with a warm tomato-shallot mixture and toasted walnuts, creating a rich, savoury finish that pairs perfectly with pita, crackers, and crunchy veggies. It's an easy make-ahead option for Super Bowl hosting, and a great dip to balance out heavier game-day bites with something fresh and shareable.
Recipe by Megan Horsley
Creamy, comforting, and packed with protein, this white chicken chili is a crowd-friendly alternative to traditional red chili. Made with tender chicken thighs, cannellini beans, salsa verde, and warming spices, it’s a one-pot meal that comes together easily and holds beautifully throughout the game. Set out a toppings bar with avocado, cilantro, lime, and pickled jalapeños for a Super Bowl dish that feels both cozy and fresh.
Recipe by Jaclyn Irwin
This "cheesy" stovetop popcorn is a fast, salty snack that belongs in every Super Bowl spread. Popped in coconut oil and tossed with nutritional yeast, turmeric, and salt, it delivers that classic savoury popcorn vibe with a little extra flavour and colour. It takes just minutes to make, is easy to scale up for a crowd, and is perfect for keeping the snack table full between bigger dishes.
Recipe by Tina Gravalos
Bright, fresh, and packed with texture, this grilled corn and black bean salad is the perfect balance to richer game-day foods. Sweet grilled corn, black beans, red onion, avocado, and cilantro are tossed in a zesty lime-garlic dressing for a simple side that holds up well on a buffet table. Serve it alongside wings, sliders, or tacos, or bring it to a party as an easy shareable dish that adds colour and crunch.
Recipe by Tina Gravalos
These loaded sweet potato fries bring big game-day energy with minimal effort. Crispy baked sweet potato fries are seasoned with chili seasoning salt and then topped with black beans, tomatoes, green onions, and a generous drizzle of chipotle mayo. They're perfect as a shareable appetizer or side, and easy to customize with guac, salsa, cheese, or extra heat, basically, everything you want on Super Bowl Sunday.
Recipe by Fran Allen
Warm, hearty, and made for scooping with bread, this cheesy chickpea skillet is a cozy game-day option when you want something more filling than snacks alone. Chickpeas and quick-cooked veggies simmer in marinara, then get topped with bubbling mozzarella for a simple, crowd-friendly dish that feels like comfort food without being complicated. Serve it straight from the pan with a crunchy salad and sliced baguette for easy sharing.
Recipe by Tina Gravalos
This grilled red pepper and feta dip is bold, creamy, and built for dipping. Charred peppers blend with feta, olive oil, garlic, and a hint of cayenne for a smooth, spicy spread that pairs well with pita, vegetables, crackers, or tortilla chips. It comes together fast, holds well in the fridge, and adds a slightly elevated, party-ready option to your Super Bowl snack lineup.
Recipe by Fran Allen
These loaded steak nachos are built for serious game-day appetites. Juicy, spice-rubbed steak is layered with tortilla chips, melty cheddar, black beans, and fresh toppings for a high-protein, gluten-free crowd favourite. They come together fast, are easy to customize, and hit that perfect balance of hearty, crunchy, and fresh; ideal for hosting or feeding a hungry crew during the big game.
Recipe by Kelsey Russell-Murray
This southwest veggie chili is a cozy, one-pot option that works beautifully for Super Bowl Sunday. Packed with beans, sweet potato, corn, and warming spices, it’s hearty, satisfying, and easy to make ahead. Serve it with classic toppings like tortilla chips, cheese, and green onions for a build-your-own moment that feeds a crowd and keeps well throughout the game.
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