Ingredients
5
Serves
2
Recipe by Jaclyn Irwin
Ingredients
5
Serves
2
Beverage
1 oz
Lime Juice
10
Pitted Cherries
2 sprigs
Mint
1 cup
Ice
1/3 bottle
Kefirkult Cherry Probiotic Drink or Cherry Probiotic Soda of Choice
1
In a large glass or shaker glass, pour in the lime juice, add the cherries and mint. Muddle until fairly smooth.
2
Add the ice to the shaker glass, filling it up over half-way. Add the optional alcohol if using. Shake vigorously.
3
Fill two glasses with ice and pour in the cherry lime mix.
4
Top with KefirKult cherry probiotic fermented drink. Enjoy!
5
Optional: Add 3 ounces of gin or vodka to shaker to make this a cocktail.
Toronto based Holistic Nutritionist, Jaclyn Irwin, aims to encourage women to end years of yo-yo dieting and develop a healthier relationship with food. As founder of Holistic Foodie, a food and lifestyle blog filled with delicious recipes, wellness tips and green beauty, she is blending her love of food with gentle nutrition and showing you how to enjoy both kale and cocktails.
