Popular Conditions & Diets
Ingredients
6
Time
10m
Recipe by Megan Horsley
Ingredients
6
Time
10m
Gluten-Free
Holiday
1 cup
Poultry Drippings
1 cup
Turkey Stock
1 Tbsp
Tapioca Starch
1/4 tsp
Kosher Salt
1/2 tsp
Thyme
1/2 tsp
Sage
minced, optional
Side
1
In a small pot, bring the poultry drippings to a gentle boil. Make a slurry with the water or stock and tapioca starch in a small bowl. Slowly add the slurry to the pot and whisk well. Add the salt, thyme and sage. Cook until the gravy thickens.
Megan Horsley is a Registered Holistic Nutritionist, recipe developer, and firm believer that healthy food should never be boring. As co-founder of Wellness Collective Services with her husband, Jonathan, she helps people fuel their lives with nourishing meals that are both nutrient-dense and crave-worthy. Drawing from her background in nutrition, fitness, and years spent cooking for families, Megan creates recipes that make healthy eating feel easy, approachable, and enjoyable. Outside the kitchen, you'll usually find her keeping up with her energetic son, weight training, catching a Blue Jays game, or happily exploring Toronto's cafés.
