Ingredients
8
Recipe by Tina Gravalos
Ingredients
8
Appetizer
Side
Vegan
1 1/2 cup
Unsweetended Coconut Yogurt
1/2 cup
Cucumber
grated, drained of any water
3 Tbsp
Fresh Dill
finely chopped
2
Garlic Cloves
minced
1 lemon
Lemon Juice
1 tsp
Apple Cider Vinegar
2 Tbsp
Extra-Virgin Olive Oil
1/4 tsp
Sea Salt
1
In a bowl, add all the ingredients and stir to combine. Taste and add more flavour if you desire (the more garlic, the better!).
2
Serve with veggies, pita, grilled protein like chicken, steak, pork chops, lamb.
3
Store in an airtight container in the fridge for up to 5 days.
Tina is a Food Photographer, Recipe Developer & Holistic Nutritionist from Ontario, Canada. She is the founder of Made of Philo where she shares simple recipes with a healthier twist that anyone can whip up. Tina believes that food should be enjoyed no matter where you're at on your wellness journey.
