Creamy Celery & Apple Salad

Recipe by Jaclyn Irwin



Cook Time


Prep Time



Serves 04

This crunchy celery and apple salad is tossed in a creamy yogurt dressing for a fresh side salad. Top with toasted walnuts and lots of dill and parsley.


  1. 1

    In a small bowl, mix together the yogurt, lemon juice, olive oil, mustard, honey, Aleppo flakes and salt and pepper. Whisk until well combined. Set aside.

  2. 2

    In a large salad bowl, combine the celery and apple. Pour about ¾ of the dressing and toss well to combine. Add the walnuts, parsley and dill and the remaining dressing and toss again.

  3. 3

    Divide onto plates and enjoy!

  4. 4

    Substitutions: Nut-free: use toasted pumpkin seeds.

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