30 Ultimate Summer Potluck Recipes
30 Ultimate Summer Potluck Recipes
A mouthwatering collection of some of our favourite Rily recipes that are perfect for your next summer potluck party.
Ah, the summer potluck... An event best paired with loved ones and plates piled high with delicious dishes. Whether you’re hosting or invited, deciding what to make can be almost as time consuming as preparing the dish itself. We know you want to make sure everyone is included and not restricted by dietary or health conditions by incorporating a range of mouth-watering and healthy dishes that can be enjoyed by all.
That’s why we put together some of our favourite potluck recipes that are guaranteed to wow that crowd.
The real beauty of potlucks is the diversity of the table spread as guests bring their favourite dishes to share with family and friends. Featuring seasonal local produce and local ingredients, our summer potluck recipes are boasting with flavours ranging from sweet and refreshing to fiery and savoury that will make your chosen dish the star of the show.
BBQ Chicken Wings
Recipe by Megan Horsley
These BBQ Chicken Wings are the perfect addition to any summer potluck spread. Crispy on the outside and juicy inside thanks to a simple dry brine, they’re a healthier take on a crowd-favourite. With no breading or frying needed, they offer classic BBQ flavour without the heaviness. Easy to prepare in batches and served hot or at room temperature, these wings are always a hit on communal tables. Packed with protein and essential vitamins, they’re as nourishing as they are tasty. Bring them to your next gathering and watch them disappear fast—no fancy sauces or extras required.
Baked Dandelion & Squash Fritters
Recipe by Megan Horsley
These baked dandelion and squash fritters are a fun, nutrient-dense option for summer potlucks. The natural sweetness of butternut squash perfectly balances the subtle bitterness of dandelion greens, creating a flavourful bite that’s both unique and familiar. Crispy on the outside and tender inside, they’re easy to grab and dip, making them ideal for sharing. Served with a tangy goat yogurt and lemon dip, they add colour and variety to any table. Plus, they’re baked instead of fried, offering a wholesome alternative that guests will appreciate at your next warm-weather gathering.
Thai Style Pork Ribs
Recipe by Jaclyn Irwin
These Thai style pork ribs are sure to be the star of any summer potluck. Slow-cooked until tender and finished on the grill for that irresistible char, they deliver a delicious blend of sweet, savoury, and aromatic flavours. Infused with lemongrass, ginger, and Thai basil, they bring a fresh twist to traditional BBQ ribs. Easy to portion and enjoy, they’re a fantastic main for feeding a crowd. Serve them alongside crisp salads or simple veggie sides for a potluck plate that’s full of flavour, texture, and summer spirit.
GF Peach & Ricotta Loaf
Recipe by Megan Horsley
This gluten-free peach and ricotta loaf is a dreamy summer dessert to share at any potluck. Moist and tender with bursts of sweet, juicy peach in every bite, it’s balanced by creamy ricotta and a touch of olive oil for richness. Lightly sweetened with coconut sugar, it pairs perfectly with coffee, tea, or fresh fruit at outdoor gatherings. It’s easy to slice and serve, travels well, and offers a naturally gluten-free option that guests will love. A beautiful way to showcase summer’s best peaches while offering something a little different on the dessert table.
Lemon Keftedes (Meatballs)
Recipe by Tina Gravalos
Lemon keftedes bring bright Mediterranean flavour to your summer potluck. These juicy lamb meatballs are seasoned with fresh herbs, garlic, and a hint of citrus, delivering a satisfying, high-protein bite that’s perfect for sharing. They’re versatile enough to serve warm or at room temperature and pair beautifully with simple salads, flatbreads, or dips. Easy to prep ahead and transport, they add a burst of savoury goodness to communal tables without any fuss. Whether as a main or hearty appetizer, these keftedes are sure to stand out at your next gathering.
GF Strawberry Rhubarb Galette
Recipe by Megan Horsley
This gluten-free strawberry rhubarb galette is a show-stopping potluck dessert that highlights peak summer produce. The golden brown crust, made with almond and brown rice flour, wraps around a sweet-tart filling bursting with fresh strawberries and rhubarb. It’s lightly sweetened with coconut sugar, allowing the fruit’s natural flavours to shine. Easy to slice and serve, this rustic galette is perfect for sharing at casual gatherings. Not only is it beautiful on the table, but it also offers a lighter, heart-healthier option packed with antioxidants and anti-inflammatory benefits. A guaranteed hit at any summer potluck.
Summer Salmon Pasta Salad
Recipe by Megan Horsley
This summer salmon pasta salad is a fresh, satisfying potluck dish that’s sure to please. Packed with protein from wild salmon and fibre-rich chickpea pasta, it’s filling without being heavy. Fresh dill, green peas, and a creamy coconut yogurt dressing bring bright flavour and a cool, refreshing vibe perfect for warm-weather gatherings. It’s easy to make ahead, travels well, and can be served chilled or at room temperature. Whether as a main or a side, this pasta salad adds a nutritious, flavourful option to the potluck table and is simple to adjust for different dietary preferences.
Grilled Apricots with Prosciutto
Recipe by Tina Gravalos
These Grilled Apricots with Prosciutto offer a delightful blend of sweet and savoury flavours, making them a perfect addition to any summer potluck. The creamy goat cheese and fresh basil add a refreshing touch, creating a simple and healthy appetizer that's sure to impress.
Smoky Black Bean Burger
Recipe by Megan Horsley
Satisfy those summer burger cravings with this vegan Smoky Black Bean Burger recipe, where every bite is flavour and nutritious. The combination of black beans, oats, and a hint of smokiness from liquid smoke creates a hearty texture and barbeque-inspired taste that rivals any traditional burger. Plus, it's loaded with fibre and iron, making it a wholesome option for your summer cookouts and potlucks.
Mushroom & Kale Flatbread
Recipe by Kelsey Russell-Murray
This savoury Mushroom and Kale Flatbread is a simple and healthy appetizer option perfect for a summer gathering. Topped with gooey mozzarella cheese and drizzled with homemade ranch, it's a delicious way to enjoy the flavours of summer while supporting gut health.
Grilled Steak & Veggie Kebabs
Recipe by Tina Gravalos
These Grilled Steak and Veggie Kebabs are the ultimate summer delight, offering a simple and healthy option for your next BBQ feast. Packed with a juicy steak, colourful bell peppers, and tender zucchini, they're easy to prep and cook, making them a crowd-pleasing favourite.
Raspberry Double Chocolate Brownies
Recipe by Megan Horsley
Treat friends and family to these decadent Raspberry Double Chocolate Brownies, a gluten- and dairy-free dessert bursting with rich flavour. Their combination of sweet raspberries and indulgent chocolate makes them a guilt-free indulgence perfect for any summer gathering.
Dill Pickle Macaroni Salad
Recipe by Jaclyn Irwin
This Dill Pickle Macaroni Salad is a refreshing twist on a classic favourite, offering a creamy and tangy dish that's perfect for summer picnics and potlucks. Made with Greek yogurt and mayonnaise, it's a lighter option packed with flavour and sure to please a crowd.
Samosas
Recipe by Becca Pereira
These classic veggie Samosas are a must-have for any summer gathering. They're a delicious blend of spices and veggies, perfect for sharing with friends and family. Paired with a simple two-minute chutney, they're an easy appetizer option that's sure to impress.
BBQ Peach, Apricot & Raspberry Crisp
Recipe by Megan Horsley
This fresh and fruity BBQ Peach, Apricot and Raspberry Crisp is a delightful summer dessert perfect for BBQ get-togethers. With its bubbling fruit filling and crisp oat topping, it's a simple and healthy option that's sure to satisfy your sweet tooth.
Blueberry Chamomile Kombucha
Recipe by Megan Horsley
Cool off with this refreshing blueberry chamomile kombucha, a naturally effervescent drink ideal for hot summer days. Its beautiful crimson hue and honey-scented flavour is a delicious way to boost your probiotic intake and impress your friends.
Dairy-Free Spinach Artichoke Dip
Recipe by Jaclyn Irwin
Enjoy the classic flavours of spinach artichoke dip with this dairy-free version, offering a creamy and delicious appetizer that's perfect for summer gatherings. Made with cashews and nutritional yeast, it's a plant-based option that's sure to delight vegans and non-vegans alike.
Greek Briam
Recipe by Fran Allen
Transport yourself to the Greek islands with this hearty Greek Briam, a flavourful vegetable dish that's excellent for any time of year. Slowly roasted with olive oil and spices, it's a no-fuss meal that's versatile and delicious, whether served with warm pita or atop pasta, polenta, or orzo.
Watermelon & Feta Salad
Recipe by Tina Gravalos
This refreshing Watermelon and Feta Salad epitomizes summer simplicity, offering a light and flavorful dish that's easy to prepare for any gathering. Its combination of juicy watermelon, crisp cucumber, and tangy feta cheese makes it a healthy option perfect for picnics and BBQs.
Feta Artichoke Chickpea Flatbread
Recipe by Megan Horsley
This incredible protein and fibre-packed flatbread is one of our favourite appetizers. Topped with summer fresh flavours like Kalamata olives, cherry tomatoes, feta cheese, artichoke, fresh basil and drizzled with a balsamic reduction, this chickpea flatbread is a healthy and delicious sharing snack for any get together.
Grilled Halloumi, Corn & Nectarine Salad
Recipe by Tina Gravalos
People will load their plates with this gorgeous Grilled Halloumi, Corn and Nectarine Salad that looks just as great as it tastes. With a combination of sweet and savoury, this salad features delicious locally-grown produce. This easy-to-make salad will complete any meal and is the perfect addition to your next summer potluck or picnic.
Creamy Vegan Potato Salad
Recipe by Jaclyn Irwin
Potato salad is one of those simple summer dishes that everyone loves. This tasty table-dish is nutritious and takes less than an hour to prepare. Made with a delectable jalapeño-dill dressing, this rich and creamy potato salad is completely vegan and a perfect side for any get-together.
Seafood Paella
Recipe by Jaclyn Irwin
Perfect for serving to a crowd, this dramatic paella is packed with protein and nutrients, making sure that guests will never second-guess that second (or third) plate. Overflowing with mussels, shrimp, calamari, chorizo sausages and chicken, this dish is easy-to-make and absolutely irresistible.
Grilled Corn with Chipotle Butter
Recipe by Jaclyn Irwin
The beauty of this dish is found within its succulently savoury simplicity. Canadian farmers grow some of the most deliciously sweet corn in the world, so why not add a savoury kick to it with a chipotle infused butter your guests are sure to love.
Spicy Gochujang Chicken Wings
Recipe by Fran Allen
Turn up the heat with these sticky, sweet and spicy wings. These easy-to-make wings are the perfect addition to any table spread but be sure to keep napkins nearby. Tossed in a Korean-inspired sauce infused with distinctive flavours like chili, ginger, tamari and maple syrup, these Spicy Gochujang Wings are a guaranteed hit at the next summer potluck you attend.
Lamb Sliders with Smoked Cheddar
Recipe by Tina Gravalos
These sliders are crammed with beneficial vitamins and powerful protein. Add our Lamb Sliders with Smoked Cheddar to your summer potluck recipe roster for a unique and ultimate party snack. Filling these with summer-fresh produce like lettuce, tomatoes and onions adds the refreshing crunch to these succulent lamb patties.
Strawberry Pineapple Salsa
Recipe by Jaclyn Irwin
Pair fresh strawberries and tartly sweet pineapple to make this mouth-watering summer salsa, a perfect refresher on a warm summer day. Guests will gravitate to this vibrant and zesty salsa, so keep plenty of tortilla chips and pita nearby.
Spicy Guacamole
Recipe by Jaclyn Irwin
Spice up your classic guacamole with fresh jalapeño and crunchy chili flakes. Our Spicy Guacamole is ready in minutes and always a hit at any gathering. Avocados are a great source of potassium, monounsaturated fats, fibre and folates, so make a bunch and serve your guests with this healthy superfood snack at your next summer potluck.
Grilled Red Pepper & Feta Dip
Recipe by Tina Gravalos
Delicious dips are a key ingredient for the success of any summer potluck. Make guests gravitate to the grazing table with this smooth and creamy Grilled Red Pepper & Feta Dip. You can serve this delectable dip with pita, tortilla chips and veggies or use it as a spread for sandwiches.
Summer Sangria
Recipe by Tina Gravalos
At Rily, we believe no event is complete without a featured drink. This Summer Sangria is a tribute to some of our favourite fresh stone fruits. Rich in antioxidants, potassium, and dietary fibre, fill up your pitcher with plums, nectarines and peaches to make this refreshing and bubbly drink. Throw in some gin, vodka or white wine to kick it up from mocktail to cocktail or serve it both ways at your next summer potluck so all can enjoy this crowd-pleaser.
