Grilled Watermelon Pizza

1

In a bowl, add the yogurt and maple syrup. Mix to combine and set aside.

2

Heat the grill to about 400°F.

3

Place the watermelon on the grill and cook for two to three minutes per side or until you see grill marks.

4

To assemble, spread yogurt onto each grilled watermelon slice followed by the sliced peaches, strawberries, blueberries, raspberries, mint leaves and hemp seeds (if using).

5

Cut into “pizza” slices and enjoy!

6

Notes: Serving size: One serving is two slices.

7

Substitutions: Make it dairy-free: Use coconut yogurt. Switch up the fruit: Use any fruit of choice for the toppings. Other toppings: Chocolate chips, chia seeds, shredded coconut.