Psoriasis is one of the most common skin disorders. It is caused by a pileup of skin cells that have replicated too rapidly. The skin cannot slough off quickly enough, so the dead skin cells accumulate. What results is a reddened rash with silvery scales. Although there is a genetic aspect to psoriasis, it is also associated with impaired gut and liver function, as well as stress. Supporting these three areas through diet and lifestyle adjustments is the key to treating psoriasis.

Helpful Psoriasis Tips

Foods to Eat in Abundance

Flavonoid-rich foods

e.g. berries, grapes, red kidney beans

High fibre foods

e.g. vegetables, fruits, legumes

Omega-3 rich foods

e.g. grass-fed beef, fish, seafood

Highly anti-inflammatory foods

e.g. ginger and turmeric

High-quality fats

e.g. avocado, coconut oil, ghee, seeds, olive oil

Foods to Limit

Refined sugar

e.g. white sugar, corn syrup, fructose

Common dietary allergens

e.g. dairy, corn, soy, and gluten

Poor quality fats

e.g. margarine, fried foods, canola oil, sunflower oil

Convenience foods

e.g. shelf-stable, boxed, instant and ultra-processed foods

Processed meat

e.g. sandwich meat, cured meat, smoked meat

Cook Time

5m

6h

All Psoriasis

Explore more Diets and Conditions

Group
Subscribe for updates

By clicking "submit", you’re consenting to our email newsletter with cooking content and information on products. You may withdraw your consent at any time.